If you’re looking for a delicious and easy-to-make homemade gin, look no further than rhubarb and ginger gin! This flavorful and refreshing drink is perfect for sipping on a warm summer day, or for enjoying with friends at a gathering. In this article, we’ll guide you through the step-by-step process of making your own rhubarb and ginger gin at home. So grab your ingredients and let’s get started!

First, you’ll need to gather your ingredients. For this recipe, you’ll need fresh rhubarb, fresh ginger, granulated sugar, and a bottle of your favorite gin. You’ll also need a large glass jar with a tight-fitting lid, and some cheesecloth for straining.

To begin, start by washing and chopping the rhubarb into small pieces. Then, peel and slice the ginger into thin strips. Place the rhubarb and ginger into the glass jar, and add the granulated sugar. Pour the gin over the top, making sure that the rhubarb and ginger are fully submerged.

Once everything is in the jar, it’s time to give it a good shake. This will help to mix everything together and ensure that the flavors are evenly distributed. After shaking, place the jar in a cool, dark place and let it sit for at least a week. During this time, be sure to give the jar a gentle shake every day to help infuse the flavors.

After a week has passed, it’s time to strain the gin. Place a piece of cheesecloth over a large bowl or pitcher, and carefully pour the gin through the cheesecloth to remove the rhubarb and ginger pieces. The liquid that remains is your delicious homemade rhubarb and ginger gin!

Now that your gin is ready, it’s time to enjoy it! You can pour it over ice and top it with your favorite tonic water, or use it as a base for a refreshing cocktail. However you choose to enjoy it, be sure to savor the unique combination of flavors that the rhubarb and ginger bring to the gin.

Making your own rhubarb and ginger gin is a fun and rewarding process, and the end result is a delicious and versatile drink that you can enjoy in a variety of ways. So why not give it a try and impress your friends with your homemade creation? Cheers to good times and great gin!