adminHow to Make Lemon Sponge Cake
In the world of desserts, few things are as delightful as a light and fluffy lemon sponge cake. With its zesty flavor and airy texture, this classic treat is perfect for any occasion, from afternoon tea to a fancy dinner party. And the best part? It’s incredibly simple to make at home. So, roll up your sleeves and get ready to create a mouthwatering masterpiece that will have your friends and family begging for more.
To start off, here’s what you’ll need:
– 1 1/2 cups of all-purpose flour
– 1 1/2 cups of granulated sugar
– 1/2 cup of unsalted butter, softened
– 1/2 cup of milk
– 4 eggs
– 2 lemons
– 1 teaspoon of baking powder
– 1/2 teaspoon of salt
– Powdered sugar for dusting
Now that you’ve gathered your ingredients, it’s time to dive into the fun part – the baking process.
Step 1: Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan.
Step 2: In a large mixing bowl, cream together the butter and sugar until light and fluffy. This will take about 3-4 minutes with an electric mixer on medium speed.
Step 3: Beat in the eggs, one at a time, making sure to mix well after each addition. Then, zest and juice the lemons, and add both the zest and juice to the batter. Mix until well combined.
Step 4: In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add this dry mixture to the wet ingredients, alternating with the milk. Mix until just combined, being careful not to overmix.
Step 5: Pour the batter into the prepared cake pan and smooth the top with a spatula. Then, bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
Step 6: Once the cake is done, remove it from the oven and let it cool in the pan for 10 minutes. Then, transfer it to a wire rack to cool completely.
Step 7: Once the cake has cooled, dust the top with powdered sugar for a beautiful finishing touch.
And there you have it – a delicious lemon sponge cake that’s sure to impress! Whether you’re serving it for a special occasion or just treating yourself to a sweet indulgence, this recipe is guaranteed to be a hit. So, why not gather your ingredients and give it a try? You’ll be amazed at how easy and enjoyable it can be to create your own homemade masterpiece. Happy baking!
