Flapjacks are a classic sweet treat that are perfect for any occasion. Whether you’re hosting a brunch, looking for an afternoon snack, or just craving something delicious, flapjacks are the perfect option. And with the addition of honey, they become a true delight that will have everyone coming back for more. In this article, I will walk you through a simple and fun recipe for making flapjacks with honey. Get ready to roll up your sleeves and indulge in the sweet, sticky goodness of homemade flapjacks!

Ingredients:

– 200g oats
– 100g butter
– 100g brown sugar
– 3 tbsp honey
– 1 tsp vanilla extract

Instructions:

1. Preheat your oven to 180°C and line a baking tray with parchment paper.

2. In a large mixing bowl, melt the butter in the microwave or on the stovetop.

3. Once the butter is melted, add the brown sugar, honey, and vanilla extract to the bowl. Stir everything together until well combined.

4. Add the oats to the bowl and mix until all the oats are coated in the buttery, sugary mixture.

5. Transfer the flapjack mixture to the lined baking tray and spread it out evenly, pressing it down with the back of a spoon to ensure it’s compact.

6. Bake the flapjacks in the preheated oven for 15-20 minutes, or until they are golden brown and firm to the touch.

7. Once the flapjacks are done, remove them from the oven and allow them to cool in the tray for 10 minutes.

8. After 10 minutes, use a sharp knife to cut the flapjacks into squares or rectangles, depending on your preference. Be sure to do this while the flapjacks are still warm, as they will be firmer and easier to cut.

9. Allow the flapjacks to cool completely in the tray before transferring them to a wire rack to cool completely.

Once the flapjacks are completely cool, they are ready to be enjoyed! The addition of honey gives them a beautiful, sticky sweetness that takes them to the next level. Whether you enjoy them as a snack, a dessert, or as part of a larger spread, these flapjacks are sure to be a hit.

Now that you have the recipe for these delicious flapjacks with honey, it’s time to get cooking! This recipe is simple and easy to follow, making it perfect for bakers of all skill levels. So gather your ingredients, preheat your oven, and get ready to indulge in the sweet, gooey goodness of homemade flapjacks. Whether you’re making them for yourself, your family, or a gathering with friends, these flapjacks are sure to be a crowd-pleaser. Happy baking!