Are you ready to elevate your home-cooked meals to a whole new level of deliciousness? Well, get ready to add a burst of flavor to your dishes with a homemade onion gravy made with Bisto! This classic British condiment is the perfect way to bring a rich and savory element to any meal, and it’s easier to make than you might think. So, grab your apron and let’s get cooking!

First things first, let’s gather all the ingredients you’ll need to make this mouthwatering onion gravy. You’ll need 2 large onions, 2 tablespoons of butter, 2 tablespoons of all-purpose flour, 1 1/2 cups of beef stock, and of course, Bisto gravy granules. If you’re feeling adventurous, you can also add a splash of red wine for an extra depth of flavor.

Now that you have everything you need, it’s time to start cooking! Begin by slicing the onions into thin strips. In a large skillet, melt the butter over medium heat and add the onions. Cook them until they become soft and golden brown, which should take about 10-15 minutes. Make sure to stir them occasionally to prevent burning.

Once the onions are nicely caramelized, sprinkle the flour over them and stir well to coat. This will help to thicken the gravy and give it a smooth, rich texture. Next, slowly pour in the beef stock while stirring continuously. This will create a luscious base for your gravy and infuse it with a hearty, meaty flavor.

Now it’s time to add the star ingredient – Bisto gravy granules! Sprinkle a generous amount into the skillet and stir until the granules have dissolved and the gravy has thickened to your desired consistency. If you want to take it up a notch, you can add a splash of red wine at this point and let it simmer for a few minutes to allow the flavors to meld together.

And just like that, you’ve created a tantalizing onion gravy that will take your meals from ordinary to extraordinary! This savory, velvety sauce is the perfect accompaniment to roast beef, mashed potatoes, or even a simple plate of sausages and mash. You can also use it to bring new life to leftovers or to add a burst of flavor to your favorite comfort foods.

So, there you have it – a fun and flavorful way to make onion gravy with Bisto. With just a few simple ingredients and a little bit of time, you can create a show-stopping condiment that will have your family and friends coming back for seconds. So, go ahead and give it a try – your taste buds will thank you!