Title: How to Make Delicious Honey Chilli Chicken

Are you ready to embark on a culinary adventure that will tantalize your taste buds and leave you craving for more? Look no further than this amazing recipe for honey chilli chicken! Whether you’re a seasoned chef or a kitchen novice, this fun and easy recipe will have you whipping up a mouthwatering dish that will impress even the pickiest of eaters.

First and foremost, let’s gather our ingredients. You will need:

– 500g of boneless, skinless chicken breasts, cut into bite-sized pieces
– 1 tablespoon of soy sauce
– 1 tablespoon of cornstarch
– 1 tablespoon of vegetable oil
– 1 onion, finely chopped
– 2 garlic cloves, minced
– 1 red bell pepper, sliced
– 1 green bell pepper, sliced
– 3 tablespoons of honey
– 2 tablespoons of sweet chilli sauce
– 1 teaspoon of sesame seeds
– Salt and pepper to taste
– Fresh cilantro for garnish

Now that we have everything we need, it’s time to get cooking! Follow these simple steps to create a delectable honey chilli chicken dish.

Step 1: Marinate the chicken
In a bowl, mix the soy sauce and cornstarch together until well combined. Add the chicken pieces and toss to coat. Set aside and let the chicken marinate for at least 30 minutes.

Step 2: Sauté the vegetables
In a large pan or wok, heat the vegetable oil over medium-high heat. Add the chopped onion and minced garlic, and sauté until fragrant. Then, add the sliced bell peppers and cook until they are tender-crisp. Remove the vegetables from the pan and set aside.

Step 3: Cook the chicken
Using the same pan, add a bit more oil if needed and turn up the heat. Add the marinated chicken pieces and cook until they are golden brown and cooked through. This should take about 5-7 minutes.

Step 4: Make the honey chilli sauce
In a small bowl, mix together the honey and sweet chilli sauce. Once the chicken is cooked, pour the sauce over the chicken and stir to coat evenly. Let the sauce simmer for a few minutes until it thickens and coats the chicken beautifully.

Step 5: Bring it all together
Add the sautéed vegetables back into the pan and toss everything together until well combined. Season with salt and pepper to taste. Sprinkle some sesame seeds on top for a little crunch and added flavor.

Step 6: Serve and enjoy!
Transfer the honey chilli chicken to a serving dish and garnish with fresh cilantro for a burst of color and freshness. Serve it with steamed jasmine rice or crispy noodles for a complete and satisfying meal.

There you have it – a fun and easy recipe for honey chilli chicken that will have everyone asking for seconds! So why wait? Get into the kitchen and start cooking up a storm. Enjoy the delicious flavors and the satisfaction of creating a mouthwatering dish that will surely become a family favorite. Happy cooking!